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GLOBALG.A.P. Implementation Training

Implementation of GLOBALG.A.P. IFA Version 6 for Plants (Crops) Training Course South Africa (FS14)

This Implementation of GLOBALG.A.P. IFA Version 6 for Plants training course teaches learners how to implement and maintain a fully functional GLOBALG.A.P. Integrated Farm Assurance Version 6 system for plant and crop operations, including general regulations, certification options, registration, audit preparation, production processes, hygiene, traceability, mass balance, worker welfare, food safety, sustainability, resource management, food defence, food fraud and certification readiness in South Africa and internationally.

20h Online self-paced pathway
2.5 Days Virtual or physical classroom duration
FS14 Course code reference
70% Pass rate for certificate
Implementation of GLOBALG.A.P. IFA Version 6 for Plants training course South Africa
Course focus A practical implementation course for farm managers, supervisors, food safety or HACCP teams, internal auditors and agricultural businesses that need to design, implement, improve and maintain a GLOBALG.A.P. IFA Version 6 compliant crops system.
Our classroom options

Choose the GLOBALG.A.P. IFA Version 6 implementation training format that best fits your learner or business needs

This FS14 implementation course supports online self-paced learning, live virtual instructor-led training and physical classroom or onsite delivery for organisations and teams that need practical GLOBALG.A.P. implementation support for plant and crop operations.

Option 1

Online Self-paced Training

A flexible implementation route for learners who want to complete the GLOBALG.A.P. IFA Version 6 course independently while working through the standard requirements, certification structure, production process controls, documentation needs and implementation expectations at their own pace.

  • Duration: 20 hours
  • Flexible access and self-managed progress
  • Useful for implementation planning and deeper understanding
  • Certificate available after successful completion
Option 2

Virtual Classroom Training

Live instructor-led implementation training via Zoom for learners or teams who need structured guidance on applying GLOBALG.A.P. IFA Version 6 requirements in a practical agricultural crops environment.

  • Duration: 2.5 days
  • Presented virtually via Zoom
  • Ideal for farm managers, supervisors, HACCP teams and internal auditors
  • Supports implementation, audit readiness and certification preparation
Option 3

Physical Classroom Training

Practical classroom or in-house company training for agricultural teams that need implementation-focused support, team alignment and practical guidance on building a GLOBALG.A.P. IFA Version 6 compliant crops system.

  • Duration: 2.5 days
  • Onsite or in-house delivery available
  • Ideal for group implementation projects
  • Minimum classroom size may apply
Trainer recognition: this course is aligned to delivery by a GLOBALG.A.P. registered trainer, making it especially valuable for businesses that need credible implementation guidance and practical certification preparation support.
Course overview

Built for practical GLOBALG.A.P. IFA Version 6 implementation and certification readiness

This implementation course moves beyond awareness and focuses on how to establish, maintain and improve a compliant GLOBALG.A.P. IFA Version 6 system for plants and crops.

Focused on implementation

The course helps learners understand how to translate GLOBALG.A.P. IFA Version 6 requirements into practical farm systems, procedures, operational controls, records and management processes.

Designed for agricultural teams

It is especially useful for farm managers, supervisors, food safety teams, HACCP teams, internal auditors and implementation leaders responsible for certification projects and operational compliance.

Relevant to certification success

The learning supports implementation planning, gap closure, internal readiness, better understanding of production process controls and stronger preparation for GLOBALG.A.P. certification audits.

Course Introduction

This Implementation of GLOBALG.A.P. IFA Version 6 for Plants training course provides a practical expert-level framework for implementing a compliant good agricultural practices system for crops, including certification rules, production process controls, hygiene, traceability, food safety, worker welfare, documentation and audit readiness.

  • Focused on practical implementation and system development
  • Useful for certification planning and structured improvement work
  • Supports implementation leaders, auditors and agricultural teams

Who Should Attend?

This course is recommended for learners responsible for developing, implementing, maintaining, improving, auditing or managing a GLOBALG.A.P. IFA Version 6 system for plant-based crop operations.

  • Farm managers and supervisors
  • Food safety or HACCP teams
  • Internal auditors
  • Implementation leads and technical support teams
  • Growers and businesses seeking GLOBALG.A.P. certification

Minimum prerequisites: learners should ideally have a sound understanding of food safety practices in a farming or agricultural environment and should understand the agricultural terminology used for plant-based crops.

Course content

Key topics covered in the GLOBALG.A.P. IFA Version 6 implementation course

The outline below reflects the core implementation themes, production process requirements, certification rules and competency areas covered during FS14 training.

General regulations and certification topics

  • Getting to know the normative documents
  • Deciding on certification options and scope
  • Registration process requirements
  • Audit process expectations
  • Certification process requirements
  • Maintaining GLOBALG.A.P. certification

Production and implementation control topics

  • Site management
  • Plant propagation material
  • Genetically modified organisms
  • Soil and substrate management
  • Water management
  • Fertilizers and biostimulants
  • Integrated pest management
  • Plant protection products
  • Laboratory testing
  • Equipment and devices
  • Supplier, specification and stock management
  • Postharvest handling

General requirements and management topics

  • Self-assessment requirements
  • Hygiene controls
  • Worker health, safety and welfare
  • Internal documentation
  • Resource management and training
  • Outsourced activities and subcontractor control

Traceability, integrity and sustainability topics

  • Traceability requirements
  • Parallel ownership, traceability and segregation
  • Mass balance, recall and withdrawal
  • Non-conforming products and complaints
  • Food defence and food fraud
  • Biodiversity, habitats, energy efficiency and climate change
  • Waste management and continuous improvement planning
  • Assessment and implementation assignment
Benefits

What learners gain from this GLOBALG.A.P. IFA Version 6 implementation course

The main goal is to strengthen practical implementation capability so learners can support agricultural food safety, certification compliance and operational readiness with greater confidence.

Stronger implementation capability

Learners should leave with a better understanding of how to implement and maintain a GLOBALG.A.P. IFA Version 6 compliant crops management system.

Certificate of achievement

Learners receive a certificate of achievement after successful completion. A pass rate of 70% is required to receive the course certificate.

Useful for certification and audit preparation

This course supports system development, gap closure, audit preparation, internal readiness and stronger understanding of GLOBALG.A.P. certification expectations.

Helpful note: this course is especially useful for growers and agricultural businesses that need practical implementation support before, during or after a GLOBALG.A.P. IFA Version 6 certification project.
Upcoming dates

Upcoming virtual classroom training events

Bookings in advance are recommended. If no public scheduled dates are listed, on-demand virtual and physical classroom delivery can still be arranged for farms, agricultural companies, implementation teams and groups.

Important: this GLOBALG.A.P. IFA Version 6 implementation course is also available through on-demand arrangements and may be offered in online self-paced format depending on availability. Use the enquiry form below for pricing, learner numbers, preferred dates and delivery format requirements.
12 to 14 May 2026
29 June 2026 to 1 July 2026
3 to 5 August 2026
Venue: Virtual via Zoom
Time: 09:00 am to 04:30 pm (Timezone UTC/GMT +2 hours)
Course enquiry

Need FS14 pricing, registration support or onsite delivery information?

If you need support with FS14 course registration, Implementation of GLOBALG.A.P. IFA Version 6 training enquiries, virtual classroom arrangements, onsite delivery, pricing or learner planning, complete the form and ASC will review your request.

Course code FS14 – Implementation of GLOBALG.A.P. IFA Version 6 for Plants (Crops)
Training formats Online self-paced, virtual instructor-led classroom, physical classroom / onsite delivery
Useful for Pricing enquiries, learner registrations, implementation support, group bookings and GLOBALG.A.P. crops standard guidance
Course structure Expert-level GLOBALG.A.P. implementation training covering Version 6 requirements, certification process, operational controls and audit readiness
Virtual support Book a virtual consultation
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Frequently asked questions

Common questions about the FS14 GLOBALG.A.P. IFA Version 6 implementation course

This course teaches learners how to implement a fully functional GLOBALG.A.P. IFA Version 6 system for plants and crops, including certification requirements, production process controls, documentation, hygiene, traceability and audit readiness.
It is especially useful for farm managers, supervisors, food safety or HACCP teams, internal auditors and agricultural businesses preparing for GLOBALG.A.P. IFA Version 6 certification.
Yes. Learners should ideally have a good understanding of food safety practices in a farming or agricultural environment and should understand agricultural terminology relating to plant-based crops.
Yes. This course may be available through an online self-paced pathway depending on availability, and it is also available through live virtual classroom or physical classroom delivery.
Yes. Learners receive a certificate of achievement after successful completion. A pass rate of 70% is required.
Yes. ASC can discuss onsite delivery, private virtual classroom arrangements and implementation-focused GLOBALG.A.P. training for farms, grower groups and agricultural businesses.
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