ASC FOOD SAFETY CONSULTANTS
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The FSSC 22000 V7 Readiness Check
Seven questions. Two minutes. Built from real V7 gap audits across South African food manufacturers, packaging sites and catering operations.
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QUESTION 1 OF 7
QUESTION 1
Have you confirmed which ISO 22002-x:2025 sector standard applies to each of your operations?
PRPs in V7 use a unified ISO 22002-100:2025 baseline plus a sector overlay (-1 manufacturing, -2 catering, -4 packaging, -5 transport, -6 feed, -7 retail/wholesale). Procedures still referencing ISO/TS 22002 or PAS 221 are legacy.
FSSC V7 · Part 1 Table 1
A.Yes — documented and mapped to specific operations
B.Partially — we know the standard but haven't mapped it
C.No — or we're still on ISO/TS 22002 references
QUESTION 2
Is your food fraud (VACCP) plan rebuilt against ISO 22002-100:2025 clause 16.3 — not just renamed?
V7 anchors VACCP to a new clause with new methodology and threat scope. A 2020 vulnerability assessment with refreshed dates will not survive the audit.
FSSC V7 · ISO 22002-100:2025 · 16.3
A.Yes — fully rebuilt with new methodology
B.In progress — but not yet complete
C.No — still using V6 / older VACCP framework
QUESTION 3
Is your food defence (TACCP) plan rebuilt against ISO 22002-100:2025 clause 16.2 — broad threat scope?
V7's TACCP requirements widen the threat scope and tie back to a specific normative clause. Carried-over V6 TACCP documents need a methodology rebuild, not a date change.
FSSC V7 · ISO 22002-100:2025 · 16.2
A.Yes — broad threat scope, evidenced and reviewed
B.Partially — we have a TACCP plan but it's V6-era
C.No — or we don't have a documented TACCP plan
QUESTION 4
Does your food loss and waste policy (2.5.16) have measurable targets, owners and timelines?
V7 turns FLW into audit evidence. Vague ESG statements will trigger a Minor or Major NC. Auditors will ask for the kg-by-kg data with named owners.
FSSC V7 · Part 2 · 2.5.16
A.Yes — measurable targets, named owners, tracking system
B.Policy exists but targets aren't measurable yet
C.No — or FLW is only in our ESG narrative
QUESTION 5
Can your production operators describe the food safety culture commitment in their own words?
V7 strengthens 2.5.8 — auditors will speak directly to operators. A poster on the wall is no longer evidence. Commitment must be demonstrable from all personnel.
FSSC V7 · Part 2 · 2.5.8
A.Yes — we've tested this with operators recently
B.Maybe — some teams more than others
C.No — culture is communicated top-down but not embedded
QUESTION 6
Has your allergen risk-based verification testing programme been validated and is it trending?
V7 (2.5.6) requires risk-based verification testing with trend analysis. A binder of swab results without a trend pattern is not evidence — it's noise.
FSSC V7 · Part 2 · 2.5.6
A.Yes — validated programme, trended monthly, reviewed annually
B.We test but don't trend or validate formally
C.No — or we rely on "may contain" labelling
QUESTION 7
Has your CB confirmed your sub-sub-category code (per Table 1.1) and audit duration under V7?
V7 splits broad V6 categories into specific sub-sub-categories. Auditor competence is now matched to your exact code. Incorrect category coding is a documented audit risk.
FSSC V7 · Part 1 · Table 1.1
A.Yes — confirmed in writing by our CB
B.We've asked but no written confirmation yet
C.No — we haven't had this conversation with our CB
ALMOST THERE · 1 STEP LEFT
Your V7 readiness score is ready.
Enter your details to reveal your score — and we'll email you the free 26-page V7 Briefing PDF (every shift, every clause, every category change).
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YOUR V7 READINESS SCORE
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