Leading with Science. Ensuring Food Safety.
Explore authoritative articles from ASC Food Safety Consultants covering food safety, HACCP, FSSC 22000, ISO 22000, food hygiene, food law, foodborne illness, environmental health, auditing, compliance and public health in South Africa. This premium archive helps readers, businesses, regulators and food sector teams find practical and current content quickly.
FOOD SAFETY AND QUALITY TRAINING
The course is structured to build true competence through a progression of clear, practical, and relevant modules. From the start, we establish a strong foundation in food safety management systems.
FOOD SAFETY AND QUALITY TRAINING
Without this advanced competence, HACCP plans become outdated or misaligned with regulatory requirements, and organizations struggle during audits. Complex hazards, high-risk processes, allergen management, and environmental pathogen risks demand advanced analytical skills.
FOOD SAFETY AND QUALITY PRACTICES
Learn how practical Root Cause Analysis training can equip food safety teams with the best tools to solve problems and prevent recurrence. Also see FAQs & Quiz.
FOOD SAFETY AND QUALITY TRAINING
A comprehensive guide of the top 10 most essential training requirements your team needs for FSSC 22000 certification. Recommendations, FAQs and more.
Customer Protection Act
(Act No. 68 of 2008 ) This South African Regulation establishes the internal enforcement functions of the National Consumer Commission by formally withdrawing its previous Enforcement Guidelines
The National Health Act, 2003
(Act No. 61 of 2003) This South African Regulation establishes the delivery of environmental health services across a wide range of premises (including food‑handling, accommodation, public gathering places, and waste facilities), by establishing national norms and standards to protect public health and prevent environmental conditions that may constitute a health hazard.
ASC Food Safety Consultants supports businesses across South Africa with food safety consulting, HACCP support, auditing, hygiene audits, FSMS implementation, compliance guidance, training and public health expertise.
