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Occupational Health and Safety Training

Helpful information dedicated to Occupational Health and Safety training for non-microbiologists.

Occupational Health and Safety Awareness for Food Premises Course

SAIOSH Accredited Occupational Health and Safety (OHS) Awareness for Food Premises Course (FS05)

This SAIOSH accredited basic-level course provides a brief overview of the Occupational Health and Safety requirements for food handling premises.

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