TEA – Regulations Relating to Tea and Related Products Intended for Sale in the Republic of South Africa
South African legislation relating to tea and related products intended for sale in South Africa (R1153 of 2020).
Food Safety and Quality Legislation
Resources about South African Food Safety and Quality legislation, including acts, regulations and standards.
COFFEE AND CHICORY – Regulations Relating to Coffee, Chicory and Related Products Intended for Sale in the Republic of South Africa
South African legislation relating to coffee, chicory and related products intended for sale in South Africa (R1154 of 2020).
EGGS – Regulations Regarding the Grading, Packing and Marking of Eggs Intended for Sale in the Republic of South Africa
South African legislation relating to the grading, packing, and marking of eggs intended for sale in South Africa (R345 of 2020).
RICE (KERNELS) – Regulations Relating to the Grading, Packing and Marking of Rice Kernels Intended for Sale in the Republic of South Africa
South African legislation relating to the grading, packing, and marking of rice kernels intended for sale in South Africa (R44 of 2020).
WHEAT (BREAD) – Regulations Relating to the Grading, Packing and Marking of Bread Wheat Intended for Sale in the Republic of South Africa
South African legislation relating to the grading, packing, and marking of bread wheat intended for sale in South Africa (R1547 of 2019).
MEAT (PROCESSED) – Regulations Regarding the Classification, Packing and Marking of Processed Meat Products Intended for Sale in South Africa
South African legislation relating to the classification and marking of processed meat intended for sale in South Africa (R1283 of 2019)
PULSES – Regulations Relating to the Grading, Packing and Marking of Pulses Intended for Sale in the Republic of South Africa
South African legislation relating to the grading, packing, and marking of pulses intended for sale in South Africa (R632 of 2019).
SODIUM – Regulations Relating to the Reduction of Sodium in Certain Foodstuffs and Related Matters
South African legislation relating to the reduction of sodium in certain foodstuffs and related matters (R214 of 2013 | R1071 of 2017 | R812 of 2019).
MEAT – Regulations Regarding Red Meat
South African legislation Regarding Red Meat (R1072 of 2004 | R350 of 2005).
MILK AND DAIRY – Regulations Relating to Milk and Dairy Products
South African legislation relating to milk and dairy products (R1555 of 1997 | R1262 of 2010 | R127 of 2014).
LABELLING (MEDICAL PURPOSES) – Regulations Relating to the Labelling of Foods for Special Medical Purposes
South African legislation relating to the labelling of foods for special medical purposes (R493 of 2002).
LABELLING (GENETIC MODIFICATION) – Regulations Relating to the Labelling of Foodstuffs Obtained Through Certain Techniques of Genetic Modification
South African legislation relating to the labelling of foodstuffs obtained through certain techniques of genetic modification (R25 of 2004).
COMFREY AND KONJAC – Regulations Relating to the Prohibition of the Sale of Comfrey, Foodstuffs Containing Comfrey and Jelly Confectionery Containing Konjac
South African legislation relating to the prohibition of the sale of comfrey, foodstuffs containing comfrey and jelly confectionery containing konjac (R1408 of 2003).
MICROBIOLOGICAL STANDARDS – Regulations Governing Microbiological Standards for Foodstuffs and Related Matters
South African legislation governing microbiological standards for foodstuffs and related matters (R692 of 1997 | R1588 of 2002 | R1207 of 2008 | R706 of 2011).
LABELLING AND ADVERTISING – Regulations Relating to the Labelling and advertising of Foodstuffs
South African legislation relating to the labelling and advertising of foodstuffs (R146 of 2010 | R1091 of 2010 | R45 of 2012).
HYGIENE (GENERAL) – Regulations Governing General Hygiene Requirements for Food Premises, the Transport of Food and Related Matters
South African legislation relating to general hygiene requirements for food premises, the transport of food and related matters (R638 of 2018) (Certificate of Acceptability)
POTATOES – Regulations Relating to the Grading, Packing and Marking of Potatoes Intended for Sale in the Republic of South Africa
South African legislation relating to the grading, packing and marking of potatoes intended for sale in the Republic of South Africa (R273 of 2019)
TRANS-FAT – Regulations Relating to Trans-fat in Foodstuffs
South African legislation relating to trans-fat in foodstuffs (R127 of 2011).