Build Powerful Internal & Supplier Auditors Who Safeguard Your Business
A well-executed audit reveals patterns, exposes blind spots, and highlights risks long before they develop
FOOD SAFETY AND QUALITY AUDITING
Helpful information dedicated Food Safety and Food Quality auditing practices.
FSSC 22000 Version 6: Guiding Organizations Through the New Requirements
This training helps teams understand not only what has changed, but how to implement the changes correctly, ensuring a smooth transition and continued certification.
McCain Supplier Audit Status Search
McCain Supplier Certificate Status Verify the certification status of McCain-approved suppliers. This page enables suppliers to verify their current compliance with McCain’s G.A.P. Standard requirements. Enter your unique McCain Certification Number (MCN) to check the validity, status, and renewal date of your certificate. This page’s results display best on a …
The ASC Food Hygiene Audit Process and Rating System for Certification – How it Works!
This is how the ASC Public Health and Food Safety Consultants’ food hygiene audit process and rating system for certification in South Africa works.
ASC Public Health and Food Safety Consultants Lead the Way in Food Hygiene Audits – This is Why!
ASC Public Health and Food Safety consultants stand out as the premier choice for food hygiene audits in South Africa, setting the benchmark for excellence in the field. This distinction is not merely a result of our comprehensive audit services but also our vast experience and proactive approach to ensuring …
The Hidden Costs of a Poorly Managed Company Cafeteria – A Threat to Your Business and Staff Wellbeing
Poorly managed company cafeterias can have a huge impact on your business and staff wellbeing. In this article we will discuss those hidden costs.
Beyond Food Safety: The Role of ISO 45001 in Workplace Canteens and Cafeterias
What is the role of ISO 45001 in cafeterias? Did you know many companies overlook the importance of Occupational Health and Safety in their cafeterias. Must read!
Client Database for Certified Hygiene Audits
Exciting news! We are introducing a brand new database to showcase and verify our clients’ food hygiene audit accomplishments. Boost your credibility! Be one of the first to get listed in our new Food Hygiene Audit Verification Database! Certified Food Hygiene Audits: Client Database All clients listed below have accomplished …
Top 10 Most Common Hygiene Audit Findings and Solutions
Uncover the top 10 most common hygiene audit findings and discover effective solutions to fix them fast. Avoid these pitfalls during your next audit.
Preparing for a Hygiene Audit: 10 Tips for Food Business Owners and Managers
Conquer your next hygiene audit! 10 Hacks for food business owners and managers to save time and guarantee a smooth inspection while achieving a top rating.
The Benefits of Hygiene Audits for Company Canteens and Cafeterias
Explore the significant advantages of implementing hygiene audits in company canteens and cafeterias. Learn how these audits ensure food safety, employee well-being, and regulatory compliance.
Ensuring Food Safety: The Importance of Hygiene Audits
Food safety is a top priority for every establishment that deals with food, whether it’s a food business, healthcare facility, school serving meals to pupils, or company cafeterias/canteens. Good hygiene practices play a vital role and it’s not just a legal requirement in South Africa and most other jurisdictions, but …
Food Hygiene Audits and Certification
Our food hygiene audits include a comprehensive evaluation of a food handling facility’s level of cleanliness, sanitation, and hygiene practices. It involves a thorough inspection of the premises and a review of the organisation’s policies and procedures related to hygiene.
The Importance of Ethical Audits for Worker Welfare
As a fundamental principle, all businesses everywhere, regardless of size or sector, are responsible for respecting human rights, as recognised by the UN Guiding Principles on Business and Human Rights (UNGPs). Ethical audits such as SMETA/SEDEX, SIZA, GRASP, etc. are meant to ensure businesses can determine their level of risk …
Why You Should Consider Using a Food Safety Consulting Company Like ASC Consultants
Most managers in small to medium businesses are burdened with an additional workload over and above duties in their job descriptions. These managers do not have enough time dedicated to running the Quality Management Systems or Food Safety Management Systems effectively. Therefore, dedicated quality time to address problems relating to …